CAVA has opened its doors at 2123 Augusta St.
The fast casual Mediterranean restaurant took over the former Zoe’s Kitchen location behind Starbucks.
Hours: 10:45 a.m. to 10 p.m., seven days a week.
Patrons of Chipotle and Moe’s will find a similar line-style ordering system and menu options at CAVA, albeit with a focus on Mediterranean ingredients. Offering bowls, salads, pitas and other health-food meals, originally from Washington, D.C., the concept is gaining nationwide attention.
The opening of CAVA on Augusta comes after CAVA’s parent company, CAVA Group, purchased Zoe’s Kitchen outright and is in the process of converting Zoe’s Kitchen locations to Cava locations.
CAVA offers walk-in ordering as well as drive-thru pickup on orders made online in advance.
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What’s on the menu?
- Start with a base: salads, greens and grains, pita, grain bowls and more.
- Then add dips and spreads like tzatziki, harissa, hummus, roasted eggplant and more.
- Followed by a protein: falafel, spicy lamb meatballs, harissa honey chicken, roasted veggies, grilled chicken, meatballs, braised lamb, or roasted white sweet potato.
- Finish with a wide variety of toppings and dressings.