The Upstate food truck scene is vibrant, serving up everything from mouthwatering chili to scrumptious pound cake, these trucks are sure to fuel your appetite.
The Black Thai: Offering Modern American-styled, Thai-influenced street food. A unique, mouthful of flavor.
Click here for location/schedule information.
Henry’s Hog Hauler: Brings Henry’s Smokehouse — a Greenville institution — right to you.
Click here for location/schedule information.
Roll-in Cuban: Authentic Cuban food — from Cuban sandwiches to empanadas.
Click here for location/schedule information.
Seoul Republik: Offering Korean and Korean-style foods.
Click here for location/schedule information.
Spinx Cluk Truk: Featuring Spinx’s legendary fried chicken.
Click here for location/schedule information.
Tacos and blah blah blah: Delicious tacos, burritos, quesadillas, nachos, and more.
Click here for location/schedule information.
Hip Burger: Burgers, chicken sandwiches, and nuggets served in an innovative atmosphere.
Click here for location/schedule information or book them on their website.
Just a Smile Caribbean: Serves Caribbean flavors with built-in sound system for a full immersion experience.
Click here for location/schedule information.
The Pound Cake Man: More than 50 different flavors of pound cake.
Book the truck on their website
Project Host Food Truck – HostMobile: Project Host operates a food truck that sells food to the public and as a mobile soup kitchen. Their mission is using food as a tool to nourish the hungry and train the unemployed.
Click here for the location/dchedule information.
ThoroughFARE: Husband/Wife-owned and the Upstate’s longest-running truck.
Click here for location/schedule information.
TOP DAWG: Famous for their chili but also serve a variety of wings, tenders and, of course, hot DAWGS.
Click here for location/schedule information.
We Got the Beets: First vegan/plant-based food truck in the Upstate.
Click here for location/schedule information.
